| 1 | 21 CFR 11 | Electronic records |
| 1005 | 21 CFR 110.10(b)(7) | Storage of personal items |
| 1552 | 21 CFR 110.35(a) | Buildings/sanitary |
| 15532 | 21 CFR 111.255(b) | Batch record - complete |
| 15578 | 21 CFR 111.155(c) | Components - quarantine |
| 15589 | 21 CFR 111.160(c) | Packaging, labels - quarantine |
| 15641 | 21 CFR 111.453 | Written procedures - holding |
| 15662 | 21 CFR 111.303 | Written procedures - laboratory operations |
| 15736 | 21 CFR 111.353 | Manufacturing operations - written procedures |
| 15763 | 21 CFR 111.205(a) | Master manufacturing record - unique formulation |
| 15791 | 21 CFR 111.403 | Written procedures -packaging operations |
| 15797 | 21 CFR 111.553 | Written procedures - product complaint |
| 15825 | 21 CFR 111.65 | Quality control - quality, dietary supplement |
| 15829 | 21 CFR 111.70(b)(1) | Specifications - component identity |
| 15830 | 21 CFR 111.70(b)(2) | Specifications-component purity, strength, composition |
| 15831 | 21 CFR 111.70(b)(3) | Specifications - contamination limits |
| 15839 | 21 CFR 111.70(e) | Specifications - identity, purity, strength, composition |
| 15861 | 21 CFR 111.75(a)(2)(ii)(A) | Component - qualify supplier |
| 15897 | 21 CFR 111.83(a) | Reserve sample - collect, hold |
| 1601 | 21 CFR 110.37(a) | Safe and adequate sanitary quality |
| 16057 | 21 CFR 111.535(b)(1) | Records - returned dietary supplement: written procedures |
| 16065 | 21 CFR 111.35(b)(1) | Written procedures - equipment, utensils; make, keep |
| 16494 | FDCA 601(c) | Insanitary conditions; contaminated with filth |
| 1689 | 21 CFR 110.80 | Reasonable precautions |
| 2392 | 21 CFR 110.80(b)(1) | Maintenance of equip., utensils, and finished food packaging |
| 3647 | 21 CFR 110.10(c) | Training of handlers and supervisors |
| 3657 | 21 CFR 110.37(d)(4) | Doors opening into processing areas |
| 3660 | 21 CFR 110.37(e)(4) | Devices and fixtures |