FDA Inspection 1069367 — Charanga Catering, LLC dba Broche III
The FDA completed an inspection of Charanga Catering, LLC dba Broche III on October 22, 2018 in Hialeah, FL. The inspection was classified OAI (Official Action Indicated — objectionable conditions were found and regulatory action is recommended). 15 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Official Action Indicated (OAI) (OAI)
- End Date
- October 22, 2018
- Fiscal Year
- 2019
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Hialeah, FL (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1524 | 21 CFR 123.11(b) | Sanitation monitoring |
| 1525 | 21 CFR 123.11(c) | Sanitation Records |
| 18138 | 21 CFR 117.10 | Personnel |
| 18140 | 21 CFR 117.20(b) | Plant construction and design |
| 18144 | 21 CFR 117.35(b)(2) | Toxic chemicals - Identified, held, stored |
| 18145 | 21 CFR 117.35(c) | Pest control |
| 18146 | 21 CFR 117.35(d) | Sanitation of food-contact surfaces - Frequency |
| 18151 | 21 CFR 117.40(f) | Instruments and Controls |
| 18155 | 21 CFR 117.80(a)(5) | Use of testing procedures |
| 18161 | 21 CFR 117.80(c) | Manufacturing, processing, packing, holding - Controls |
| 19066 | 21 CFR 117.165(b) | Sanitation Controls Verif Procedures: Establish Implement |
| 6008 | 21 CFR 123.8(a)(3) | Verification - record review - frequency |
| 904 | 21 CFR 123.6(b) | No HACCP plan |
| 905 | 21 CFR 123.6(b) | HACCP plan implementation |
| 959 | 21 CFR 123.6(c)(1) | Food safety hazards |