1079465
Quality Bakery Facility, Division of T. Marzetti Company — FEI 1514636
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- February 15, 2019
- Fiscal Year
- 2019
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Columbus, OH (United States)
Citations
| ID | CFR | Description |
|---|
| 18138 | 21 CFR 117.10 | Personnel |
| 18139 | 21 CFR 117.20(a) | Grounds |
| 18141 | 21 CFR 117.35(a) | Sanitary operations - Plant maintenance |
| 18145 | 21 CFR 117.35(c) | Pest control |
| 18148 | 21 CFR 117.37 | Sanitary facilities and controls |