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1081209

Louie Foods International — FEI 2925247

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
March 1, 2019
Fiscal Year
2019
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Fresno, CA (United States)

Facility

Other inspections at this facility

  • 1215643 (NAI Mon Aug 21 2023 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 1044349 (VAI Thu Mar 08 2018 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 1002838 (OAI Tue Feb 28 2017 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 927668 (VAI Wed May 20 2015 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 876155 (NAI Mon Apr 28 2014 00:00:00 GMT+0000 (Coordinated Universal Time))

Recent compliance actions

Citations

IDCFRDescription
1814521 CFR 117.35(c)Pest control
1816121 CFR 117.80(c)Manufacturing, processing, packing, holding - Controls
1816321 CFR 117.80(c)(8)Process control - Foreign objects
2102621 CFR 112.11General requirement to prevent foreseeable food safety hazards
2102921 CFR 112.21(a)Personnel training
2103521 CFR 112.22(c)Training for supervisors
2109821 CFR 112.123(a)Equip & tools - cleanability
2113121 CFR 112.133Plumbing size, design, installation, and maintenance
2115121 CFR 112.145(a)Written environmental monitoring plan
2116521 CFR 112.147(a)Written sampling plan for spent irrigation water or sprouts
2140021 CFR 117.80(b)(4)Raw materials and rework controls - Filth and contamination