1081311
Inspection Details
- Classification
- Official Action Indicated (OAI) (OAI)
- End Date
- February 22, 2019
- Fiscal Year
- 2019
- Product Type
- Food/Cosmetics
- Project Area
- Food Composition, Standards, Labeling and Econ
- Location
- Koto (Japan)
Citations
| ID | CFR | Description |
|---|---|---|
| 18154 | 21 CFR 117.80(a)(2) | Appropriate quality control operations |
| 6021 | 21 CFR 123.10 | HACCP training or qualification |
| 904 | 21 CFR 123.6(b) | No HACCP plan |