1081861
Freshpoint Connecticut, LLC — FEI 1211530
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- March 8, 2019
- Fiscal Year
- 2019
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Hartford, CT (United States)
Citations
| ID | CFR | Description |
| 1525 | 21 CFR 123.11(c) | Sanitation Records |
| 6004 | 21 CFR 123.6(c)(4) | Monitoring - adequacy |
| 6005 | 21 CFR 123.6(c)(6) | Verification procedures - adequacy |
| 905 | 21 CFR 123.6(b) | HACCP plan implementation |
| 913 | 21 CFR 123.8(a)(1) | Reassessment of HACCP plan |
| 961 | 21 CFR 123.6(c)(3) | Critical limits |