1094520

Fresh Pak, Inc. — FEI 1832620

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
June 27, 2019
Fiscal Year
2019
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Detroit, MI (United States)

Citations

IDCFRDescription
1903021 CFR 117.130(a)(1)Hazard Analysis - Identification of Hazard
1903521 CFR 117.135(c)(1)Process Controls Procedures - Adequate
1904921 CFR 117.145(a)Allergen Controls Monitoring Proced: Establish Implement
1905921 CFR 117.145(a)Sanitation Controls Monitoring Proced: Establish Implement
2127621 CFR 117.405(a)(1)Supply-Chain Program Establish and Implement