1096248
Battenkill Valley Creamery, LLC — FEI 3006337671
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- July 12, 2019
- Fiscal Year
- 2019
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Salem, NY (United States)
Citations
| ID | CFR | Description |
| 18138 | 21 CFR 117.10 | Personnel |
| 18143 | 21 CFR 117.35(b)(1) | Cleaning and sanitizing substances - Safe and adequate |
| 18144 | 21 CFR 117.35(b)(2) | Toxic chemicals - Identified, held, stored |
| 18148 | 21 CFR 117.37 | Sanitary facilities and controls |
| 18149 | 21 CFR 117.40 | Equipment and utensils - Design and maintenance |
| 18153 | 21 CFR 117.80(a) | Plant operations - Precautions |
| 18155 | 21 CFR 117.80(a)(5) | Use of testing procedures |