1096777
Mcclarry Innovation LLC — FEI 3011182279
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- July 19, 2019
- Fiscal Year
- 2019
- Product Type
- Food/Cosmetics
- Project Area
- Food Composition, Standards, Labeling and Econ
- Location
- Salt Lake City, UT (United States)
Citations
| ID | CFR | Description |
|---|
| 15401 | 21 CFR 111.12(b) | Personnel - quality control operations; identified |
| 15429 | 21 CFR 111.15(k) | Sanitation supervisors - assigned |
| 15494 | 21 CFR 111.25(c) | Procedures - equipment - cleaning, sanitizing |
| 15532 | 21 CFR 111.255(b) | Batch record - complete |
| 15557 | 21 CFR 111.260(k) | Batch record - packaging, labeling |
| 15630 | 21 CFR 111.180(b)(3)(i) | Document - required operation |
| 15723 | 21 CFR 111.365(i) | Metal, foreign material |
| 15745 | 21 CFR 111.210(h)(1) | Instructions; specifications; packaged, labeled |
| 15752 | 21 CFR 111.210(c) | Master manufacturing record - components; weight, measure |
| 15858 | 21 CFR 111.75(a)(1)(i) | Component - verify identity, dietary ingredient |
| 15864 | 21 CFR 111.75(a)(2)(ii)(C) | Documentation - qualify supplier |
| 15927 | 21 CFR 111.103 | Written procedures - quality control operations |
| 15954 | 21 CFR 111.113(a)(2) | Quality control master manufacturing record; material review, disposition |
| 16042 | 21 CFR 111.503 | Written procedures - returned dietary supplement |
| 16070 | 21 CFR 111.35(b)(2) | Document-equipment date of use, maintain, clean, sanitize |
| 16071 | 21 CFR 111.35(b)(3) | Documentation - instruments, controls; calibrations |