FDA Inspection 1099046 — Stone Ground Bakery, Inc.

Stone Ground Bakery, Inc. — FEI 2000038107

The FDA completed an inspection of Stone Ground Bakery, Inc. on August 5, 2019 in Salt Lake City, UT. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 4 citations were issued during this inspection. Product area: Food/Cosmetics.

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
August 5, 2019
Fiscal Year
2019
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Salt Lake City, UT (United States)

Citations

IDCFRDescription
1903021 CFR 117.130(a)(1)Hazard Analysis - Identification of Hazard
1903321 CFR 117.135(a)(1)Preventive Controls - Identify
1905921 CFR 117.145(a)Sanitation Controls Monitoring Proced: Establish Implement
2127621 CFR 117.405(a)(1)Supply-Chain Program Establish and Implement