1102616
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 20, 2019
- Fiscal Year
- 2019
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Thomaston, CT (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 3071 | 21 CFR 114.80(a)(1) | Scheduled process |
| 3086 | 21 CFR 114.100(b) | Maintenance of processing and production records |
| 4470 | 21 CFR 108.25(c)(2) | Process filing |