1111857
McClancy Foods & Flavors LLC — FEI 3008624265
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- December 5, 2019
- Fiscal Year
- 2020
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Fort Mill, SC (United States)
Citations
| ID | CFR | Description |
|---|
| 19036 | 21 CFR 117.145(a) | Process Controls Monitoring Procedures: Establish Implement |
| 19039 | 21 CFR 117.150(a)(1) | Process Controls Corrective Action Proced: Estab Implement |
| 19049 | 21 CFR 117.145(a) | Allergen Controls Monitoring Proced: Establish Implement |
| 19058 | 21 CFR 117.135(c)(3) | Sanitation Controls Procedures |