1118283
WrawP Foods LLC. — FEI 3010823455
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- February 13, 2020
- Fiscal Year
- 2020
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Pomona, CA (United States)
Citations
| ID | CFR | Description |
|---|
| 18161 | 21 CFR 117.80(c) | Manufacturing, processing, packing, holding - Controls |
| 19030 | 21 CFR 117.130(a)(1) | Hazard Analysis - Identification of Hazard |
| 19033 | 21 CFR 117.135(a)(1) | Preventive Controls - Identify |
| 19036 | 21 CFR 117.145(a) | Process Controls Monitoring Procedures: Establish Implement |
| 19066 | 21 CFR 117.165(b) | Sanitation Controls Verif Procedures: Establish Implement |