FDA Inspection 1118412 — Otterbein's Bakery, Inc.
The FDA completed an inspection of Otterbein's Bakery, Inc. on February 13, 2020 in Windsor Mill, MD. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 8 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- February 13, 2020
- Fiscal Year
- 2020
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Windsor Mill, MD (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 18138 | 21 CFR 117.10 | Personnel |
| 18142 | 21 CFR 117.35(a) | Sanitary operations - Plant sanitation |
| 18151 | 21 CFR 117.40(f) | Instruments and Controls |
| 19030 | 21 CFR 117.130(a)(1) | Hazard Analysis - Identification of Hazard |
| 19050 | 21 CFR 117.145(b) | Allergen Controls - Monitoring Frequency |
| 19061 | 21 CFR 117.145(c)(1) | Sanitation Controls - Monitoring Records |
| 19066 | 21 CFR 117.165(b) | Sanitation Controls Verif Procedures: Establish Implement |
| 19068 | 21 CFR 117.135(c)(6) | Other Controls Procedures |