1118670
Jones-Wrench & Wrench LLC DBA Santa Fe Ole' Food Company — FEI 1641584
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- February 21, 2020
- Fiscal Year
- 2020
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Santa Fe, NM (United States)
Citations
| ID | CFR | Description |
| 18149 | 21 CFR 117.40 | Equipment and utensils - Design and maintenance |
| 18157 | 21 CFR 117.80(b)(2) | Raw materials control - Microorganisms |
| 18161 | 21 CFR 117.80(c) | Manufacturing, processing, packing, holding - Controls |
| 3071 | 21 CFR 114.80(a)(1) | Scheduled process |