FDA Inspection 1119893 — Baker's Crust Bakery
The FDA completed an inspection of Baker's Crust Bakery on March 6, 2020 in Virginia Beach, VA. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 6 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- March 6, 2020
- Fiscal Year
- 2020
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Virginia Beach, VA (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 18138 | 21 CFR 117.10 | Personnel |
| 18145 | 21 CFR 117.35(c) | Pest control |
| 18146 | 21 CFR 117.35(d) | Sanitation of food-contact surfaces - Frequency |
| 18149 | 21 CFR 117.40 | Equipment and utensils - Design and maintenance |
| 18398 | 21 CFR 117.4 | Training of employees and records |
| 19027 | 21 CFR 117.126(a)(1) | Food safety plan |