1147620
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- August 2, 2021
- Fiscal Year
- 2021
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Saint Cloud, MN (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 18398 | 21 CFR 117.4 | Training of employees and records |
| 19028 | 21 CFR 117.126(a)(2) | Food safety plan - Preparation |
| 19078 | 21 CFR 117.139(a) | Recall plan - Written |