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1147765

Dios Del Maiz Yun Katz Tortilleria — FEI 3003058233

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
August 3, 2021
Fiscal Year
2021
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Santa Ana, CA (United States)

Facility

Other inspections at this facility

  • 1283204 (VAI Tue Sep 23 2025 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 943689 (VAI Thu Sep 03 2015 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 694582 (VAI Thu Oct 21 2010 00:00:00 GMT+0000 (Coordinated Universal Time))

Citations

IDCFRDescription
1813821 CFR 117.10Personnel
1814321 CFR 117.35(b)(1)Cleaning and sanitizing substances - Safe and adequate
1814421 CFR 117.35(b)(2)Toxic chemicals - Identified, held, stored
1814621 CFR 117.35(d)Sanitation of food-contact surfaces - Frequency
1814721 CFR 117.35(e)Sanitation of non-food-contact surfaces - Manner and frequency
1814921 CFR 117.40Equipment and utensils - Design and maintenance
1816121 CFR 117.80(c)Manufacturing, processing, packing, holding - Controls