1157263
Saputo USA, Inc. — FEI 3009499617
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- November 22, 2021
- Fiscal Year
- 2022
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Troy, NC (United States)
Citations
| ID | CFR | Description |
|---|
| 1316 | 21 CFR 113.87(c) | Initial temperature of container contents |
| 1334 | 21 CFR 113.100(a)(4) | Aseptic processing - records |
| 1501 | 21 CFR 113.89 | Evaluation records |
| 19030 | 21 CFR 117.130(a)(1) | Hazard Analysis - Identification of Hazard |
| 19036 | 21 CFR 117.145(a) | Process Controls Monitoring Procedures: Establish Implement |
| 22278 | 21 CFR 113.83 | Records of process establishment |
| 2837 | 21 CFR 113.40(g)(4) | Critical factors record - frequency |
| 2840 | 21 CFR 113.40(g)(1)(i)(A) | TID accuracy test frequency |