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1166004

Bellegarde Bakery — FEI 3010066344

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
April 1, 2022
Fiscal Year
2022
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
New Orleans, LA (United States)

Facility

Other inspections at this facility

  • 1102454 (NAI Fri Aug 09 2019 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 979967 (VAI Mon Aug 01 2016 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 877313 (NAI Thu May 01 2014 00:00:00 GMT+0000 (Coordinated Universal Time))

Citations

IDCFRDescription
1813821 CFR 117.10Personnel
1813921 CFR 117.20(a)Grounds
1814421 CFR 117.35(b)(2)Toxic chemicals - Identified, held, stored
1814521 CFR 117.35(c)Pest control
1814821 CFR 117.37Sanitary facilities and controls
1814921 CFR 117.40Equipment and utensils - Design and maintenance
1816021 CFR 117.80(b)(8)Raw materials - Allergen identification
1816121 CFR 117.80(c)Manufacturing, processing, packing, holding - Controls
1839821 CFR 117.4Training of employees and records