1168010
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- April 27, 2022
- Fiscal Year
- 2022
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Lafayette, LA (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 18149 | 21 CFR 117.40 | Equipment and utensils - Design and maintenance |
| 18150 | 21 CFR 117.40(e) | Temperature Devices |
| 18161 | 21 CFR 117.80(c) | Manufacturing, processing, packing, holding - Controls |