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1192779

Air Culinaire Worldwide LLC — FEI 3000203331

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
December 14, 2022
Fiscal Year
2023
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Seatac, WA (United States)

Facility

Other inspections at this facility

  • 1236664 (VAI Wed Sep 11 2024 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 1102847 (VAI Fri Sep 20 2019 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 974352 (VAI Tue May 10 2016 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 897774 (VAI Sun Sep 28 2014 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 833438 (VAI Thu May 23 2013 00:00:00 GMT+0000 (Coordinated Universal Time))

Citations

IDCFRDescription
1814021 CFR 117.20(b)Plant construction and design
1814121 CFR 117.35(a)Sanitary operations - Plant maintenance
1814321 CFR 117.35(b)(1)Cleaning and sanitizing substances - Safe and adequate
1814621 CFR 117.35(d)Sanitation of food-contact surfaces - Frequency
1814721 CFR 117.35(e)Sanitation of non-food-contact surfaces - Manner and frequency
1814821 CFR 117.37Sanitary facilities and controls
1814921 CFR 117.40Equipment and utensils - Design and maintenance
2272321 CFR 117.135(a)(1)Preventive controls - Implement (Limited Scope only)