1222592
Carol Hall's Kitchen Inc. — FEI 3001238992
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- November 9, 2023
- Fiscal Year
- 2024
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Fort Bragg, CA (United States)
Citations
| ID | CFR | Description |
|---|
| 18138 | 21 CFR 117.10 | Personnel |
| 3073 | 21 CFR 114.80(a)(2) | pH testing |
| 3085 | 21 CFR 114.100(a) | Raw materials, packaging, finished product |
| 3086 | 21 CFR 114.100(b) | Maintenance of processing and production records |
| 3088 | 21 CFR 114.100(b) | Processing and production - required information |
| 4464 | 21 CFR 108.25(c)(1) | Registration |
| 4476 | 21 CFR 108.25(c)(3)(ii) | Process information availability |
| 4479 | 21 CFR 108.25(e) | Recall procedures |
| 4511 | 21 CFR 108.25(f) | Approved school |