1238716
Fong Kee Tofu Co., Inc. — FEI 3002256626
Inspection Details
- Classification
- Official Action Indicated (OAI) (OAI)
- End Date
- May 15, 2024
- Fiscal Year
- 2024
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- San Francisco, CA (United States)
Citations
| ID | CFR | Description |
| 18142 | 21 CFR 117.35(a) | Sanitary operations - Plant sanitation |
| 18145 | 21 CFR 117.35(c) | Pest control |
| 18147 | 21 CFR 117.35(e) | Sanitation of non-food-contact surfaces - Manner and frequency |
| 18149 | 21 CFR 117.40 | Equipment and utensils - Design and maintenance |
| 18161 | 21 CFR 117.80(c) | Manufacturing, processing, packing, holding - Controls |
| 18163 | 21 CFR 117.80(c)(8) | Process control - Foreign objects |
| 22699 | 21 CFR 117.80(b)(1) | Raw material control - Inspection |
| 22717 | 21 CFR 117.130(a)(1) | Hazard analysis - Identification of hazard |
| 22718 | 21 CFR 117.135(c)(1) | Process preventive controls - Appropriate (Adequate) |