1284682
Los Muchachos Bakery — FEI 3004003463
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 25, 2025
- Fiscal Year
- 2025
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Ponce, PR (United States)
Citations
| ID | CFR | Description |
|---|
| 18141 | 21 CFR 117.35(a) | Sanitary operations - Plant maintenance |
| 22703 | 21 CFR 117.135(a)(1) | Process preventive controls - Implement |
| 22706 | 21 CFR 117.135(a)(1) | Allergen preventive controls - Implement |
| 22709 | 21 CFR 117.135(a)(1) | Sanitation preventive controls - Implement |
| 22717 | 21 CFR 117.130(a)(1) | Hazard analysis - Identification of hazard |
| 22720 | 21 CFR 117.135(c)(3) | Sanitation preventive controls - Appropriate (Adequate) |