1295794
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- December 18, 2025
- Fiscal Year
- 2026
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Ponce, PR (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 18149 | 21 CFR 117.40 | Equipment and utensils - Design and maintenance |
| 22702 | 21 CFR 117.135(a)(1) | Process preventive controls - Identify (Written) |
| 22717 | 21 CFR 117.130(a)(1) | Hazard analysis - Identification of hazard |