FDA Inspection 1305140 — John Gendusa Bakery, Inc.
The FDA completed an inspection of John Gendusa Bakery, Inc. on February 26, 2026 in New Orleans, LA. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 7 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- February 26, 2026
- Fiscal Year
- 2026
- Product Type
- Food/Cosmetics
- Project Area
- Food Composition, Standards, Labeling and Econ
- Location
- New Orleans, LA (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 18138 | 21 CFR 117.10 | Personnel |
| 18139 | 21 CFR 117.20(a) | Grounds |
| 18141 | 21 CFR 117.35(a) | Sanitary operations - Plant maintenance |
| 18142 | 21 CFR 117.35(a) | Sanitary operations - Plant sanitation |
| 18145 | 21 CFR 117.35(c) | Pest control |
| 18149 | 21 CFR 117.40 | Equipment and utensils - Design and maintenance |
| 19027 | 21 CFR 117.126(a)(1) | Food safety plan |