566882
Panera, LLC — FEI 3004401981
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- March 6, 2009
- Fiscal Year
- 2009
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Elk Grove Village, IL (United States)
Citations
| ID | CFR | Description |
|---|
| 1125 | 21 CFR 110.40(a) | Materials and workmanship |
| 1132 | 21 CFR 110.40(a) | Food-contact - unlawful indirect additives |
| 1287 | 21 CFR 110.20(a)(1) | Harborage areas |
| 1306 | 21 CFR 110.20(b)(7) | Screening |
| 1428 | 21 CFR 110.20(b)(6) | Adequate ventilation |
| 1554 | 21 CFR 110.35(a) | Cleaning and sanitizing operations |
| 1570 | 21 CFR 110.35(d)(5) | Safe and adequate for use |
| 1571 | 21 CFR 110.35(d)(5) | Shown to be effective |
| 1597 | 21 CFR 110.37(b)(3) | As source of contamination |
| 1615 | 21 CFR 110.93 | Storage/transportation of finished goods (contamination) |
| 1702 | 21 CFR 110.80(b)(8) | Metal / extraneous materials |
| 2386 | 21 CFR 110.80(a)(1) | Storage |
| 2392 | 21 CFR 110.80(b)(1) | Maintenance of equip., utensils, and finished food packaging |
| 3647 | 21 CFR 110.10(c) | Training of handlers and supervisors |
| 3661 | 21 CFR 110.37(e)(5) | Signs |