610763
Air Culinaire Worldwide — FEI 2245425
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 10, 2009
- Fiscal Year
- 2009
- Product Type
- Food/Cosmetics
- Project Area
- Technical Assistance: Food and Cosmetics
- Location
- Carlstadt, NJ (United States)
Citations
| ID | CFR | Description |
| 1292 | 21 CFR 110.20(b)(1) | Sufficient space |
| 1306 | 21 CFR 110.20(b)(7) | Screening |
| 1552 | 21 CFR 110.35(a) | Buildings/sanitary |
| 1578 | 21 CFR 110.37(f) | Odor, attractant for pests, harborage |
| 1695 | 21 CFR 110.80(b)(2) | Manufacturing conditions |
| 2385 | 21 CFR 110.80(a)(1) | Inspection, segregation, handling of raw materials |
| 2392 | 21 CFR 110.80(b)(1) | Maintenance of equip., utensils, and finished food packaging |
| 6554 | 21 CFR 1250.30(a) | Ventilation and lighting |
| 6555 | 21 CFR 1250.30(a) | Clean and free from flies, rodents, and other vermin |