613670
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 23, 2009
- Fiscal Year
- 2009
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- City Of Industry, CA (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 12746 | 21 CFR 120.8(b)(2) | HACCP plan - critical control points not listed |
| 9936 | 21 CFR 120.7(a) | Hazard analysis - written - elements |
| 9943 | 21 CFR 120.8(a) | HACCP plan - location and type of juice |