622356
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- October 20, 2009
- Fiscal Year
- 2010
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Waterbury Center, VT (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 9930 | 21 CFR 120.6(c) | SSOP records |
| 9931 | 21 CFR 120.6(b) | Sanitation monitoring |
| 9947 | 21 CFR 120.11(b) | HACCP plan - not validated |