628912
Da'Vita Foods Company, Inc. — FEI 1121886
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- October 27, 2009
- Fiscal Year
- 2010
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Hagerstown, MD (United States)
Citations
| ID | CFR | Description |
| 1287 | 21 CFR 110.20(a)(1) | Harborage areas |
| 1289 | 21 CFR 110.20(a)(3) | Drainage |
| 1306 | 21 CFR 110.20(b)(7) | Screening |
| 1429 | 21 CFR 110.20(b)(6) | Fans/air blowing equipment |
| 1553 | 21 CFR 110.35(a) | Buildings/good repair |
| 1578 | 21 CFR 110.37(f) | Odor, attractant for pests, harborage |
| 1596 | 21 CFR 110.37(b)(2) | Convey sewage |
| 1615 | 21 CFR 110.93 | Storage/transportation of finished goods (contamination) |
| 1701 | 21 CFR 110.80(b)(7) | Equipment, containers, utensils |
| 1702 | 21 CFR 110.80(b)(8) | Metal / extraneous materials |
| 2386 | 21 CFR 110.80(a)(1) | Storage |
| 3652 | 21 CFR 110.37(e)(1) | Suitable locations |
| 3654 | 21 CFR 110.37(d)(1) | Maintained |