648946
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- February 23, 2010
- Fiscal Year
- 2010
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Santpedor (Spain)
Citations
| ID | CFR | Description |
|---|---|---|
| 1599 | 21 CFR 110.37(b)(5) | Backflow prevention |
| 1642 | 21 CFR 113.100(b) | Review not signed/dated |
| 904 | 21 CFR 123.6(b) | No HACCP plan |