FDA Inspection 654395 — Northern Tier Bakery LLC
The FDA completed an inspection of Northern Tier Bakery LLC on March 26, 2010 in Saint Paul Park, MN. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 10 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- March 26, 2010
- Fiscal Year
- 2010
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Saint Paul Park, MN (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1524 | 21 CFR 123.11(b) | Sanitation monitoring |
| 1695 | 21 CFR 110.80(b)(2) | Manufacturing conditions |
| 1701 | 21 CFR 110.80(b)(7) | Equipment, containers, utensils |
| 1709 | 21 CFR 110.80(b)(13) | Filling, assembling, packing controls |
| 6015 | 21 CFR 123.6(c)(6) | Verification procedures - none/frequency |
| 6016 | 21 CFR 123.6(c)(7) | Records system |
| 918 | 21 CFR 123.8(a) | Verification - reviewers qualifications |
| 963 | 21 CFR 123.6(c)(5) | Corrective action plan |
| 985 | 21 CFR 110.10(b)(1) | Suitable outer garments |
| 990 | 21 CFR 110.10(b)(3) | Not washed/sanitized when appropriate |