659774
Korean Food Inc. — FEI 3001032131
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- May 5, 2010
- Fiscal Year
- 2010
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Irving, TX (United States)
Citations
| ID | CFR | Description |
| 1426 | 21 CFR 110.20(b)(5) | Adequate lighting |
| 1554 | 21 CFR 110.35(a) | Cleaning and sanitizing operations |
| 1556 | 21 CFR 110.35(b)(2) | Storage requirements |
| 1615 | 21 CFR 110.93 | Storage/transportation of finished goods (contamination) |
| 1698 | 21 CFR 110.80(b)(5) | Work-in-progress |
| 1701 | 21 CFR 110.80(b)(7) | Equipment, containers, utensils |
| 2361 | 21 CFR 110.80 | Testing |