659820
Beth's Farm Kitchen LLC — FEI 3000204761
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- April 29, 2010
- Fiscal Year
- 2010
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Old Chatham, NY (United States)
Citations
| ID | CFR | Description |
| 1405 | 21 CFR 110.10(b)(6) | Failure to wear |
| 3085 | 21 CFR 114.100(a) | Raw materials, packaging, finished product |
| 3086 | 21 CFR 114.100(b) | Maintenance of processing and production records |
| 4470 | 21 CFR 108.25(c)(2) | Process filing |
| 4479 | 21 CFR 108.25(e) | Recall procedures |