661994
Hanover Foods Corporation — FEI 3003700167
Inspection Details
- Classification
- Official Action Indicated (OAI) (OAI)
- End Date
- May 27, 2010
- Fiscal Year
- 2010
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Ridgely, MD (United States)
Citations
| ID | CFR | Description |
| 1007 | 21 CFR 110.10(b)(9) | Precautions against contamination--micro, foreign substances |
| 1306 | 21 CFR 110.20(b)(7) | Screening |
| 1552 | 21 CFR 110.35(a) | Buildings/sanitary |
| 1597 | 21 CFR 110.37(b)(3) | As source of contamination |
| 1602 | 21 CFR 110.37(a) | Suitable temp. and pressure |
| 1689 | 21 CFR 110.80 | Reasonable precautions |
| 1702 | 21 CFR 110.80(b)(8) | Metal / extraneous materials |
| 3660 | 21 CFR 110.37(e)(4) | Devices and fixtures |
| 990 | 21 CFR 110.10(b)(3) | Not washed/sanitized when appropriate |