665617
Seafood Wholesalers, Limited — FEI 3003265394
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- June 11, 2010
- Fiscal Year
- 2010
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Houston, TX (United States)
Citations
| ID | CFR | Description |
| 1524 | 21 CFR 123.11(b) | Sanitation monitoring |
| 6004 | 21 CFR 123.6(c)(4) | Monitoring - adequacy |
| 6006 | 21 CFR 123.6(c)(7) | Records values/observations |
| 6008 | 21 CFR 123.8(a)(3) | Verification - record review - frequency |
| 904 | 21 CFR 123.6(b) | No HACCP plan |
| 960 | 21 CFR 123.6(c)(2) | Critical control points |
| 961 | 21 CFR 123.6(c)(3) | Critical limits |