670148
United Catering Operations — FEI 2246735
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- July 1, 2010
- Fiscal Year
- 2010
- Product Type
- Food/Cosmetics
- Project Area
- Technical Assistance: Food and Cosmetics
- Location
- Newark, NJ (United States)
Citations
| ID | CFR | Description |
| 1306 | 21 CFR 110.20(b)(7) | Screening |
| 1552 | 21 CFR 110.35(a) | Buildings/sanitary |
| 1570 | 21 CFR 110.35(d)(5) | Safe and adequate for use |
| 1578 | 21 CFR 110.37(f) | Odor, attractant for pests, harborage |
| 1696 | 21 CFR 110.80(b)(3) | Holding foods - refrigerate/freeze/heat |
| 6560 | 21 CFR 1250.32(a) | Contamination |
| 6570 | 21 CFR 1250.33(c) | Storage and handling after bactericidal treatment |