FDA Inspection 680003 — Henh Wong Fresh Produce
The FDA completed an inspection of Henh Wong Fresh Produce on September 28, 2010 in Sacramento, CA. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 19 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 28, 2010
- Fiscal Year
- 2010
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Sacramento, CA (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1005 | 21 CFR 110.10(b)(7) | Storage of personal items |
| 1007 | 21 CFR 110.10(b)(9) | Precautions against contamination--micro, foreign substances |
| 1126 | 21 CFR 110.40(a) | Precluding contaminants |
| 1293 | 21 CFR 110.20(b)(2) | Contamination with microorganisms, chemicals, filth, etc. |
| 1422 | 21 CFR 110.20(b)(4) | Floors, walls and ceilings |
| 1424 | 21 CFR 110.20(b)(4) | Drip and condensate |
| 1426 | 21 CFR 110.20(b)(5) | Adequate lighting |
| 1554 | 21 CFR 110.35(a) | Cleaning and sanitizing operations |
| 1556 | 21 CFR 110.35(b)(2) | Storage requirements |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 1568 | 21 CFR 110.35(d)(2) | Before use and after interruption |
| 1597 | 21 CFR 110.37(b)(3) | As source of contamination |
| 1598 | 21 CFR 110.37(b)(4) | Drainage |
| 1602 | 21 CFR 110.37(a) | Suitable temp. and pressure |
| 1766 | 21 CFR 110.35(b)(1) | Unacceptable toxic compounds |
| 3652 | 21 CFR 110.37(e)(1) | Suitable locations |
| 3658 | 21 CFR 110.37(e)(2) | Hand cleaning and sanitizing preparations |
| 3659 | 21 CFR 110.37(e)(3) | Hand drying |
| 3661 | 21 CFR 110.37(e)(5) | Signs |