695050
Mullins Cheese Inc. — FEI 2118435
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- October 20, 2010
- Fiscal Year
- 2011
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Marshfield, WI (United States)
Citations
| ID | CFR | Description |
|---|
| 1007 | 21 CFR 110.10(b)(9) | Precautions against contamination--micro, foreign substances |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 1601 | 21 CFR 110.37(a) | Safe and adequate sanitary quality |
| 1689 | 21 CFR 110.80 | Reasonable precautions |