696734
Busken Bakery Inc — FEI 1516351
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- October 28, 2010
- Fiscal Year
- 2011
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Cincinnati, OH (United States)
Citations
| ID | CFR | Description |
|---|
| 1126 | 21 CFR 110.40(a) | Precluding contaminants |
| 1406 | 21 CFR 110.10(b)(6) | Effective use of hair restraint |
| 1429 | 21 CFR 110.20(b)(6) | Fans/air blowing equipment |
| 1553 | 21 CFR 110.35(a) | Buildings/good repair |
| 1615 | 21 CFR 110.93 | Storage/transportation of finished goods (contamination) |
| 3647 | 21 CFR 110.10(c) | Training of handlers and supervisors |
| 3658 | 21 CFR 110.37(e)(2) | Hand cleaning and sanitizing preparations |