699919
Wild Edibles Inc. — FEI 3004755582
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- November 24, 2010
- Fiscal Year
- 2011
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Bronx, NY (United States)
Citations
| ID | CFR | Description |
|---|
| 1128 | 21 CFR 110.40(a) | Installation and maintenance of equipment (S) |
| 1427 | 21 CFR 110.20(b)(5) | Safety lighting and glass |
| 1525 | 21 CFR 123.11(c) | Sanitation Records |
| 1556 | 21 CFR 110.35(b)(2) | Storage requirements |
| 6004 | 21 CFR 123.6(c)(4) | Monitoring - adequacy |
| 6016 | 21 CFR 123.6(c)(7) | Records system |
| 6021 | 21 CFR 123.10 | HACCP training or qualification |
| 904 | 21 CFR 123.6(b) | No HACCP plan |
| 913 | 21 CFR 123.8(a)(1) | Reassessment of HACCP plan |
| 931 | 21 CFR 123.8(d) | Verification - recordkeeping |
| 938 | 21 CFR 123.9(c) | Official review |
| 961 | 21 CFR 123.6(c)(3) | Critical limits |