701623
U Joo Foods — FEI 3000210792
Inspection Details
- Classification
- Official Action Indicated (OAI) (OAI)
- End Date
- December 1, 2010
- Fiscal Year
- 2011
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Lincolnwood, IL (United States)
Citations
| ID | CFR | Description |
|---|
| 1172 | 21 CFR 110.40(e) | Lack of thermometer |
| 1422 | 21 CFR 110.20(b)(4) | Floors, walls and ceilings |
| 1426 | 21 CFR 110.20(b)(5) | Adequate lighting |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 1578 | 21 CFR 110.37(f) | Odor, attractant for pests, harborage |
| 1598 | 21 CFR 110.37(b)(4) | Drainage |
| 1615 | 21 CFR 110.93 | Storage/transportation of finished goods (contamination) |
| 1695 | 21 CFR 110.80(b)(2) | Manufacturing conditions |
| 1696 | 21 CFR 110.80(b)(3) | Holding foods - refrigerate/freeze/heat |
| 1701 | 21 CFR 110.80(b)(7) | Equipment, containers, utensils |
| 2387 | 21 CFR 110.80(a)(1) | Washing and cleaning |
| 3654 | 21 CFR 110.37(d)(1) | Maintained |
| 3657 | 21 CFR 110.37(d)(4) | Doors opening into processing areas |
| 3658 | 21 CFR 110.37(e)(2) | Hand cleaning and sanitizing preparations |
| 3709 | 21 CFR 110.80(a)(1) | Inspection of containers and carriers upon receipt |