702997
Coffee Break Corporation — FEI 3002562702
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- October 19, 2010
- Fiscal Year
- 2011
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Cincinnati, OH (United States)
Citations
| ID | CFR | Description |
| 1172 | 21 CFR 110.40(e) | Lack of thermometer |
| 1423 | 21 CFR 129.37(d) | Containers kept sanitary |
| 1597 | 21 CFR 110.37(b)(3) | As source of contamination |
| 1766 | 21 CFR 110.35(b)(1) | Unacceptable toxic compounds |
| 3652 | 21 CFR 110.37(e)(1) | Suitable locations |
| 3712 | 21 CFR 110.93 | Storage/transportation of finished goods (deterioration) |
| 990 | 21 CFR 110.10(b)(3) | Not washed/sanitized when appropriate |