706709
Conte's Pasta Company, Inc. — FEI 3000210280
Inspection Details
- Classification
- Official Action Indicated (OAI) (OAI)
- End Date
- February 16, 2011
- Fiscal Year
- 2011
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Vineland, NJ (United States)
Citations
| ID | CFR | Description |
|---|
| 1554 | 21 CFR 110.35(a) | Cleaning and sanitizing operations |
| 6018 | 21 CFR 123.7(a) | Corrective action per predetermined plan |
| 905 | 21 CFR 123.6(b) | HACCP plan implementation |
| 931 | 21 CFR 123.8(d) | Verification - recordkeeping |
| 959 | 21 CFR 123.6(c)(1) | Food safety hazards |
| 960 | 21 CFR 123.6(c)(2) | Critical control points |
| 961 | 21 CFR 123.6(c)(3) | Critical limits |