708495

BC Gourmet USA, Inc. — FEI 3003744949

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
January 13, 2011
Fiscal Year
2011
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Gloucester, MA (United States)

Citations

IDCFRDescription
106021 CFR 123.11(a)SSOP(S)
446421 CFR 108.25(c)(1)Registration
90121 CFR 123.6(a)Hazard analysis
90421 CFR 123.6(b)No HACCP plan