709047
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- January 20, 2011
- Fiscal Year
- 2011
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Newington, NH (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1126 | 21 CFR 110.40(a) | Precluding contaminants |
| 6015 | 21 CFR 123.6(c)(6) | Verification procedures - none/frequency |
| 6016 | 21 CFR 123.6(c)(7) | Records system |
| 6020 | 21 CFR 123.9(a) | Records - content |
| 6022 | 21 CFR 123.12(c) | Lack of records |
| 908 | 21 CFR 123.6(d) | Signed and dated |
| 938 | 21 CFR 123.9(c) | Official review |
| 945 | 21 CFR 123.12(a)(2) | Importer verification |
| 960 | 21 CFR 123.6(c)(2) | Critical control points |
| 961 | 21 CFR 123.6(c)(3) | Critical limits |