FDA Inspection 714100 — Tropical Bakery Wholesale Corp
The FDA completed an inspection of Tropical Bakery Wholesale Corp on Mar 8, 2011 in Hialeah, FL. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions or practices were found, but the agency is not prepared to take or recommend any administrative or regulatory action). 25 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI)
- End Date
- Mar 8, 2011
- Fiscal Year
- 2011
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Hialeah, FL (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1006 | 21 CFR 110.10(b)(8) | Personal food/drink/tobacco |
| 1007 | 21 CFR 110.10(b)(9) | Precautions against contamination--micro, foreign substances |
| 1125 | 21 CFR 110.40(a) | Materials and workmanship |
| 1126 | 21 CFR 110.40(a) | Precluding contaminants |
| 1128 | 21 CFR 110.40(a) | Installation and maintenance of equipment (S) |
| 1132 | 21 CFR 110.40(a) | Food-contact - unlawful indirect additives |
| 1287 | 21 CFR 110.20(a)(1) | Harborage areas |
| 1306 | 21 CFR 110.20(b)(7) | Screening |
| 1402 | 21 CFR 110.10(b)(4) | Unsecured jewelry |
| 1422 | 21 CFR 110.20(b)(4) | Floors, walls and ceilings |
| 1424 | 21 CFR 110.20(b)(4) | Drip and condensate |
| 1427 | 21 CFR 110.20(b)(5) | Safety lighting and glass |
| 1553 | 21 CFR 110.35(a) | Buildings/good repair |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 1578 | 21 CFR 110.37(f) | Odor, attractant for pests, harborage |
| 1597 | 21 CFR 110.37(b)(3) | As source of contamination |
| 1695 | 21 CFR 110.80(b)(2) | Manufacturing conditions |
| 1766 | 21 CFR 110.35(b)(1) | Unacceptable toxic compounds |
| 2392 | 21 CFR 110.80(b)(1) | Maintenance of equip., utensils, and finished food packaging |
| 2427 | 21 CFR 110.80(b)(9) | Proper disposal of adulterated product |
| 3650 | 21 CFR 110.35(d)(1) | Wet cleaning |
| 3651 | 21 CFR 110.37(b)(5) | Cross contamination |
| 3657 | 21 CFR 110.37(d)(4) | Doors opening into processing areas |
| 3659 | 21 CFR 110.37(e)(3) | Hand drying |
| 990 | 21 CFR 110.10(b)(3) | Not washed/sanitized when appropriate |