742401
Sushi Avenue Inc. — FEI 3005323313
Inspection Details
- Classification
- Official Action Indicated (OAI) (OAI)
- End Date
- August 18, 2011
- Fiscal Year
- 2011
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Eagan, MN (United States)
Citations
| ID | CFR | Description |
|---|
| 1711 | 21 CFR 110.80(b)(15) | Proper pH controls |
| 6008 | 21 CFR 123.8(a)(3) | Verification - record review - frequency |
| 6009 | 21 CFR 123.8(a)(3)(iii) | Verification - record review - calibration |
| 905 | 21 CFR 123.6(b) | HACCP plan implementation |
| 932 | 21 CFR 123.7(d) | Corrective action documentation |
| 960 | 21 CFR 123.6(c)(2) | Critical control points |
| 961 | 21 CFR 123.6(c)(3) | Critical limits |